Crema de calabaza con remolacha

Hello everybody, it is Jim, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Crema de calabaza con remolacha. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Crema de calabaza con remolacha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de calabaza con remolacha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Crema de calabaza con remolacha using 10 ingredients and 4 steps. Here is how you cook it.

Es una receta que a demás de ser saludable yo digo que es anímica, todo el producto es ecológico y por su vivo color, la recomiendo de todo ❤️#CookpadMycook #delantaldorado

Ingredients and spices that need to be Take to make Crema de calabaza con remolacha:

1. 2 patatas grandes
2. 1 litro caldo de verdura
3. 1 zanahoria grande
4. 1/4 calabaza
5. 1 remolacha mediana
6. 1 diente ajo pequeño
7. Aove
8. Sal
9. Pimienta
10. 1 nuez

Steps to make to make Crema de calabaza con remolacha

1. Hervir patatas, zanahoria y calabaza con 1 litro de caldo de verdura suave, se añade el diente de ajo, la sal y la pimienta.
2. Aparte se hierve la remolacha con su piel, se deja enfriar y se le quita la piel para añadir al resto.
3. Se tritura con la batidora y al gusto un poquito de aove, justo después de estar ya batido.
4. Un toque decorativo y gustativo es un poco de nuez picada. Lista para servir !🤗❤️

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