Salsa barbacoa saludable

Hey everyone, it is Brad, welcome to my recipe page. Today, we're going to make a distinctive dish, Salsa barbacoa saludable. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Salsa barbacoa saludable, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salsa barbacoa saludable delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Salsa barbacoa saludable using 9 ingredients and 7 steps. Here is how you can achieve that.

#cookpadmycook Receta de Petitfit

Ingredients and spices that need to be Make ready to make Salsa barbacoa saludable:

1. 200 g tomate natural triturado
2. 100 g tomate doble concentrado
3. 1 cebolla dulce
4. 1 diente ajo
5. 1 cda AOVE
6. 1 cda vinagre manzana
7. Sirope de agave al gusto, o fructosa
8. 1/2 cdta pimentón dulce
9. 1 cayena

Steps to make to make Salsa barbacoa saludable

1. En una cazuela añadimos el AOVE y calentamos a fuego medio.
2. Cuendo esté caliente añadimos la cebolla y el ajo bien picados y los doramos.
3. Introducimos el resto de ingredientes y removemos bien.
4. Cuando esté todo bien mezclado lo trituramos para que no queden grumos.
5. Si ha quedado demasiado espesa puedes añadir agua.
6. Reservar en la nevera para la receta que desees.
7. Os invito a que me sigáis en mi cuenta de Instagram: @salma.sweetcupcake o Dulce Magdalena

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So that is going to wrap it up for this exceptional food How to Make Award-winning Salsa barbacoa saludable. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!