Bizcocho fit de proteínas

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Bizcocho fit de proteínas. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Bizcocho fit de proteínas is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It's simple, it's fast, it tastes delicious. Bizcocho fit de proteínas is something which I have loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Bizcocho fit de proteínas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bizcocho fit de proteínas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bizcocho fit de proteínas is 8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Bizcocho fit de proteínas using 9 ingredients and 6 steps. Here is how you can achieve that.

Es un bizcocho con base de harina de avena y proteínas. En este caso lo haré de sabor a yogurt de limón!! 😋😋😋
Pdt: perdón por la foto, lo empecé a repartir y casi me olvido de hacerla... (Delicioso, a los niños les encantó)
#cookpadmycook

Ingredients and spices that need to be Get to make Bizcocho fit de proteínas:

1. 200 gr harina de avena
2. 60 gr proteina de yogurt de limón
3. 5 claras de huevo
4. 150 ml leche vegetal. (en este caso he usado de arroz)
5. 1 yogurt desnatado 0%grasas 0%azucares sabor a limón
6. 2 cucharita de cafe sacarina
7. 2 cucharita de cafe esencia de vainilla
8. 1 sobre levadura
9. 1 puñado nueces

Steps to make to make Bizcocho fit de proteínas

1. Antes de nada comentar que el sabor del bizcocho lo voy variando, lo que no cambio son las cantidades, solo los sabores de los ingredientes.
2. Precalentar el horno a 200°
3. Mezclar la harina con las proteínas y las claras de huevo y remover bien. En este caso yo he usado las proteínas que tenía por casa, podéis usar otro sabor que tengáis.
4. Añadir poco a poco a la mezcla la leche e ir removiendo para quitar los grumitos. Una vez esté todo bien mezcladito añadimos el yogurt.
5. Por último añadimos la levadura, la sacarina, la vainilla y el puñadito de nueces.. y removemos.
6. Antes de meter al horno échale por encima ralladura de piel de limón!!! 😜😜😜 Hornear de 25 a 30 min!! Que aproveche...

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So that's going to wrap this up with this special food Step-by-Step Guide to Prepare Perfect Bizcocho fit de proteínas. Thank you very much for your time. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!