Pizza integral de jamón y queso a la sartén

Hey everyone, it's Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Pizza integral de jamón y queso a la sartén. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Pizza integral de jamón y queso a la sartén, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pizza integral de jamón y queso a la sartén delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pizza integral de jamón y queso a la sartén is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to first prepare a few components. You can have Pizza integral de jamón y queso a la sartén using 10 ingredients and 5 steps. Here is how you can achieve it.

Con este calorazo apetece pizza, porque siempre apetece pizza, pero no encender el horno... así que allá va! 😋

Ingredients and spices that need to be Make ready to make Pizza integral de jamón y queso a la sartén:

1. Masa
2. 100 g harina integral (de trigo, espelta...)
3. 60 ml agua caliente
4. 1 cdita AOVE (5g)
5. 2 g levadura seca
6. Toppings
7. 3-4 cdas tomate triturado natural
8. 50 g mozzarella rallada
9. 1 loncha jamón cocido
10. al gusto Orégano

Instructions to make to make Pizza integral de jamón y queso a la sartén

1. Mezclamos harina y levadura; añadimos el AOVE y el agua, amasamos bien, hacemos una bola y dejamos reposar 30 minutos. (Rectificar con más agua o harina para que ni se pegue ni quede muy seca)
2. Extendemos con un rodillo hasta tener el diámetro aproximado de la sartén; hacemos a fuego medio (6/10) hasta dorarse por debajo y le damos la vuelta.
3. Untamos el tomate triturado con un poco de orégano, espolvoreamos la mozzarella y el resto de toppings al gusto.
4. Dejamos hacerse con tapa hasta que se derrita el queso y ¡Lista!
5. Tenéis todas mis recetas, actividad en Stories y más en mi Instagram: @nuritmica.fit 🤸🏾‍♀️

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