Salmón al horno marinado con soja y miel con tallarines de calabacín

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Salmón al horno marinado con soja y miel con tallarines de calabacín. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Salmón al horno marinado con soja y miel con tallarines de calabacín is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is simple, it's quick, it tastes yummy. Salmón al horno marinado con soja y miel con tallarines de calabacín is something that I've loved my entire life. They are nice and they look fantastic.
Many things affect the quality of taste from Salmón al horno marinado con soja y miel con tallarines de calabacín, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salmón al horno marinado con soja y miel con tallarines de calabacín delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Salmón al horno marinado con soja y miel con tallarines de calabacín is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Salmón al horno marinado con soja y miel con tallarines de calabacín estimated approx 2h marinado, 30min de cocinado.
To begin with this particular recipe, we have to first prepare a few components. You can cook Salmón al horno marinado con soja y miel con tallarines de calabacín using 6 ingredients and 5 steps. Here is how you cook it.
Mi versión de una receta que encontré por ahí, rápida y deliciosa.
Ingredients and spices that need to be Get to make Salmón al horno marinado con soja y miel con tallarines de calabacín:
- 2 lomos salmón 🐟
- 70 ml salsa de soja 🍶
- 1 chorrito miel 🍯
- Semillas de sésamo 👌
- 1 calabacín 🥒
- 1/2 cebolla 🔪
Steps to make to make Salmón al horno marinado con soja y miel con tallarines de calabacín
- Mezclaremos la soja con un chorrito de miel hasta disolverlo bien, y en una bolsa zip sumergimos el salmón para marinarlo 2h antes del cocinado, en la nevera.

- Tras el tiempo de marinado, colocamos los lomos en una bandeja de horno, y espolvoreamos unas semillas de sésamo. Lo meteremos al horno precalentado a 180ºC, con calor arriba y abajo, durante 12-15 minutos. Es importante no pasarse del tiempo de cocción del pescado. No hace falta sal ni aceite.

- Cortaremos el calabacín muy fino, formando tallarines. Yo utilicé un cortador especial, pero si no disponemos servirá hacerlo con cuchillo, o en dados u otras formas. Haremos los mismo, esta vez a cuchillo, con la cebolla.


- En una sartén con aceite de oliva, primero saltearemos la cebolla hasta que esté casi lista. Después agregaremos el calabacín, para terminar de saltearlo todo. Puedes añadirle soja para darle sabor.

- Tras el horneado, servimos el lomo de atún junto a los tallarines de verdura, y puedes añadirle un chorrito de soja por encima, para que quede jugoso. ¡Que aproveche!

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So that's going to wrap it up for this exceptional food Recipe of Ultimate Salmón al horno marinado con soja y miel con tallarines de calabacín. Thank you very much for reading. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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