Croquetas de champiñones al ajillo

Croquetas de champiñones al ajillo

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Croquetas de champiñones al ajillo. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Croquetas de champiñones al ajillo is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it's quick, it tastes delicious. Croquetas de champiñones al ajillo is something that I've loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Croquetas de champiñones al ajillo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Croquetas de champiñones al ajillo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Croquetas de champiñones al ajillo is 4 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Croquetas de champiñones al ajillo estimated approx 1 hora 30 minutos.

To begin with this recipe, we have to prepare a few components. You can have Croquetas de champiñones al ajillo using 7 ingredients and 7 steps. Here is how you can achieve that.

Me gusta hacer croquetas variadas y de esta forma era la primera vez. No quedaron mal 😊

Ingredients and spices that need to be Prepare to make Croquetas de champiñones al ajillo:

  1. 1 cucharada mantequilla
  2. 3 y 1/2 cucharada de harina
  3. Leche
  4. Sal
  5. Champiñones
  6. 2 huevos para rebozar
  7. Pan rallado

Steps to make to make Croquetas de champiñones al ajillo

  1. Lavamos los champiñones, los troceamos y los freímos en aceite con ajitos. Reservamos.
  2. Hacemos la bechamel: derretimos 1 cucharada de mantequilla, vamos echando la harina y la leche mientras vamos conformando la mezcla. Rectificamos de sal.
  3. No la dejamos muy espesa ni muy líquida, para que se puedan dar forma bien.
  4. Damos forma a las croquetas.
  5. Las pasamos por pan rallado y huevo batido.
  6. Las freímos en el aceite y las servimos bien calientes.
  7. Que aproveche!

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So that is going to wrap it up for this exceptional food How to Prepare Quick Croquetas de champiñones al ajillo. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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