Nutella casera sana

Nutella casera sana

Hello everybody, it is Drew, welcome to our recipe page. Today, we're going to make a special dish, Nutella casera sana. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Nutella casera sana is one of the most popular of current trending meals in the world. It is simple, it's fast, it tastes yummy. It's appreciated by millions daily. Nutella casera sana is something that I've loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Nutella casera sana, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Nutella casera sana delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Nutella casera sana is 350 gr. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to prepare a few components. You can cook Nutella casera sana using 7 ingredients and 4 steps. Here is how you can achieve it.

Os dejo una receta que encontré de:
Crema de cacao / Nocilla / Nutella
Sin azúcar, sin gluten, sin lactosa, y con saboor.

Es todo avellanas y está bastante buena.

Ingredients and spices that need to be Prepare to make Nutella casera sana:

  1. 6 Dátiles
  2. 200 gr Avellanas
  3. 12 gr Cacao puro
  4. 50 ml Leche almendra (u otra vegetal, o de vaca)
  5. 15 gr Aceite de girasol o coco
  6. 1 poco Agua caliente
  7. Edulcorante líquido (opcional)

Steps to make to make Nutella casera sana

  1. Ponemos en un vaso agua bien caliente y metemos los dátiles. Dejamos ahí. Ponemos la sartén a fuego medio fuerte (7 de 9) y vamos moviendo. Y cuando estén tostaditas retiramos.
  2. En la picadora ponemos los dátiles escurridos y sin hueso, trituramos y ponemos aparte. Ahora echamos en la picadora las avellanas, (vamos parando para que no se queme el motor) hay que tener paciencia hasta que se haga un crema.
  3. Ahora añadimos los dátiles, el cacao, el aceite, la leche y el edulcorante en caso de que echemos. Triturar bien hasta que esté todo integrado.
  4. Ahora metemos en un bote de cristal, y conservamos en la nevera (dura 2 semanas en buen estado). Buen provecho!!!

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So that is going to wrap this up for this special food Easiest Way to Prepare Any-night-of-the-week Nutella casera sana. Thank you very much for reading. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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